Lunch & Dinner


STARTERS

Bistro Bangin Shrimp 13
Topped with spicy house sauce

Warm Blue Cheese Chips 12
Bacon, Scallions & balsamic reduction

Ahi Tuna Cocktail 13
Marinated tuna, wasabi aioli & seaweed salad

Jumbo Lump Crab Cakes 13
With caper dill tartar sauce

Crispy Calamari 12
With fried spinach

Steamed Mussels 9
Garlic & wine sauce

Chicken stuffed Jalapenos 11
5 spicy Jalapenos stuffed withed seasoned chicken and cream cheese

Hot Crab Dip 11
Garlic crostini & veggies

Buffalo Wings 5 / 10
Buffalo style or Asian sticky sauce

SOUPS AND SALADS

Bistro Gumbo 5/7

Homemade Soup of the Day 5/7

Classic Caesar Salad 5 / 7
Garlic croutons, aged parmesan & grape tomatoes

Bistro House Salad 6 / 8
Chef’s selected mixed greens tossed in our house dressing

Greek Salad 6 / 8
Pepperoncini, black olives and feta cheese over fresh romaine

– Add Chicken 6- Shrimp 9-Mahi /Salmon 11- Scallops 15 –

FLATBREADS

Margherita & Side Salad 10

Add: Mozzarella, Vineripe Tomatoes, Basil, Artichoke, Goat Cheese
Chicken, Pesto, Bacon, Shrimp, Onions, Ground Beef: 2 each

HAND HELDS

Build your Own Burger 8
Beef, Chicken or Vegetarian Patty
Add:
Cheese, Fried Egg, Peppercorn Bacon, Fried Green Tomato, Onion Rings
1 Each
Jalapenos, Sautéed Onions, Mushrooms, Peppers
.50 Each

Blackened Mahi Sandwich 14
Mango salsa & caper dill tarter sauce

Mix & Match 4 Sliders 12
Choose Prime Rib, Chicken, beef or Mahi
With Chipotle ranch, garlic herb, sweet Bistro sauce & mustard BBQ dipping sauces

Lobster Roll 20
Lobster salad on butter toasted brioche

Street Tacos
3 flour tortillas with shredded cheese & wasabi cole slaw
Served with black beans & rice

Grilled Chicken 12 / Shrimp 13 / Blackened Mahi 14

OFF THE GRILL

Filet Mignon Oscar 31
Hand cut filet mignon topped with béarnaise sauce and jumbo
lump crab served with grits & vegetables

Ribeye 29
Seasoned & chargrilled
served with grits & vegetables

Bistro Bacon wrapped Meatloaf 21
Served with twice baked potato and vegetables

Gilled Mahi or salmon 23
Served with your choice of two side dishes

BISTRO FAVORITES

Shrimp and Grits 18
With caramelized onions and peppers

Stuffed Chicken Breast 18
Spinach & Gorgonzola stuffing

Pomodoro Pasta & salad ??
Add: Grilled Chicken 12 / Shrimp 13 / Blackened Mahi 14

Layered Seafood Lasagna 23
Shrimp, scallops, cod 7 mussels over fried lasagna noodles and Pomodoro sauce

Pan Seared Scallops 27
Served over grits with truffle essence

Pub Style Fish n’ Chips 19
Mayport Red battered Cod, Hand cut fries and Bangin Cole slaw

Roast Lamb 23
Tender bone-in lamb chop with mushroom demi glaze
Served with your choice of 2 sides

Bistro Mac n’ Cheese 7 / 12
Our special blend of 4 cheeses

Add Chicken 6 / Add Shrimp 9 / Add Scallops 15

SIDES

Fried Brussel Sprouts 6
Grits 5
Twice Baked Potato 5
Hand Cut Fries 5
Jasmine Rice Pilaf 5
Roasted Fingerlings 5

Desserts

Salted caramel brownie sundae 7

Crème Brulee 7

Chocolate chip cookie skillet 7

Ask about our daily dessert special 7